Description
Shan Kheema Curry Mix 12 × 50g is a carefully made spice blend. It is designed to create original Indian kheema dishes. This Shan keema curry mix brings rich, aromatic, and balanced flavor to minced meat, including beef, lamb, chicken, or vegetable kheema.
The keema curry mix is ideal for businesses such as restaurants, caterers, and supermarkets, providing a simple and consistent way to prepare traditional Indian curries. Each pack of Shan keema curry mix contains 50g, and with 12 packs in a volume box, it is perfect for portion control, retail display, or commercial kitchen use.
Key Benefits
- Original Indian Flavor: Adds traditional taste to minced meat dishes.
- Easy to Use: Quick preparation for consistent and delicious curries.
- Wholesale Pack: Suitable for restaurants, caterers, and retail shops.
- Consistent Quality: Make sure you get reliable taste in every dish.
Versatile Uses
- Minced Meat Curries: Ideal for beef, lamb, chicken, or vegetable keema.
- Sauces & Gravies: Improves the aroma and flavor of curries and stews.
- Restaurant & Catering Use: Helps chefs maintain consistent taste for menu items.
- Retail Sale: Suitable for spice shops, supermarkets, and online stores.
- Home Cooking: Easy-to-use mix for authentic Indian meals at home.
Important Information
Storage
- Store in a dry place
- Keep sealed after opening
- Avoid direct sunlight
Ingredients
1 bay leaf (tej patta), 1½ teaspoons of sauerkraut or fennel seeds (sompu or sombhu), 2 star anise (biryani), 10 to 12 green cardamom (elaichi), 2 black cardamom (badi elaichi), 1 teaspoon of peppercorns (kali mirch), 5 pieces of cinnamon (dalchini, about 2 inches each), and 1 tablespoon of cloves (lavang).
Legal Disclaimer
Product information is for general guidance. Always check product packaging for accurate ingredient and allergen details.
Nutritional Information
| Nutrient | Amount |
| Calories | 30 kcal |
| Fat | 10 g |
| Sodium | 650 mg |
| Total Carbohydrates | 4 g |
| Dietary Fiber | 1 g |
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