Description
Heera Coriander Powder (Dhaniya Powder) combines a fresh garden flavor with a natural green color to improve the taste and look of your dishes. Coriander is a staple in Indian, Middle Eastern, and Asian cooking, valued for its warm, slightly citrusy, and spicy flavor.
Roasting the coriander seeds before grinding improves their aroma, giving curries, dals, sauces, and marinades a rich and natural taste. The dhaniya powder is best for multipurpose use, suitable for seasoning vegetables, meats, soups, and spice blends.
The useful 100 g packs makes sure freshness and ease of use, while the wholesale case (20 × 100 g) of Heera coriander powder is ideal for food service providers, restaurants, and retail stores looking for consistent quality and value.
Where to Use This Product
- Indian curries, dals, and gravies
- Marinades for chicken, meat, or fish
- Vegetable stir-fries and sautéed dishes
- Soups, stews, and sauces
- Spice blends such as garam masala or chaat masala
- Middle Eastern, Asian, and Mediterranean cooking
Key Features
- Premium coriander powder from selected seeds
- Fresh, roasted flavor with natural color
- Improves sweet and savory dishes
- Finely ground for easy use
- Provided by trusted Heera brand
- Wholesale pack (20 × 100 g) suitable for commercial kitchens and retail
Important Information
Ingredients
100% coriander powder
Allergen Information
Packed in a facility that also packages Peanuts, Nuts, Sesame, Soy, Gluten, Lactose & Mustard.
Storage Information
- Store in a dry place
- Keep sealed to preserve aroma and freshness
- Avoid direct sunlight and moisture
Legal Disclaimer
Product information is provided for general guidance. Always check packaging for allergens, ingredient updates, and dietary requirements before consumption.
Nutritional Information
| Nutrient | Per 100 g |
| Energy/Calories | 1246 kJ / 298 kcal |
| Fat | 18 g |
| of which Saturates | 1 g |
| Carbohydrates | 55 g |
| of which Sugars | 0 g |
| Fiber | 42 g |
| Protein | 12 g |
| Salt | 0.035 g |
