These white coloured beans shaped like a kidney are closely related to Red Kidney Beans. They have a somewhat milder flavour than the red beans, with a hint of slight sweetness to the taste. Like Red Kidney Beans, they are about 1/2 inch long (1 cm) dried. Their shape is only vaguely suggestive of a kidney, and even that tends to vanish as the beans plump up through soaking and cooking. And, like Red Kidney Beans, they have the same creamy texture when cooked and mashed.
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