ALI BABA White Urid Dal delivers premium-quality white lentils, perfect for authentic Indian dals, fermentation batter, soups, and more. This bulk quantity of 6×2 kg packs of urid dal is best for home chefs and professionals when cooking in volume or stocking the pantry for urid dal recipes.
Discover the authentic taste and nutritional power of ALI BABA White Urid Dal. It is carefully sourced and processed and used to prepare smooth dals, batter for idli and dosa, savory vadas, or hearty soups and stews.
White Urid Dal is packed with plant-based protein, fiber, and essential minerals like iron, magnesium, and folate. Low glycemic index and gluten-free, ALI BABA White Urid Dalsupports balanced diets and diverse international dishes.
Why You Should Buy
Uniform, carefully processed grains for dependable results
Convenient 6×2 kg set for economy and efficiency
Naturally gluten-free and suitable for vegan & vegetarian diets; low GI for blood‑sugar control
Health Benefits of Regular consumption of white urad dal
1. Rich Source of Protein and Energy
Supports Digestive Health
Promotes Heart Health
Strengthens Bone Health
Enhances Skin and Hair Health
Important Information
Ingredients
100% White Urid Dal (White Gram / Vigna mungo)
Safety Information
Store in a cool and dry place.
Keep grains away from moisture and direct sunlight.
Use airtight containers once opened to maintain freshness.
Legal Disclaimer
This product information is provided for educational purposes only. Not intended to diagnose, treat, cure, or prevent any disease. For dietary or health advice, consult a qualified healthcare provider.