Description
Tamarind (Seed) Ali Baba is a natural and flavorful pulp. It is used in cooking around the world. It has a soft texture and strong sour taste that brings balance to spicy or sweet foods. Tamarind Seed Ali Baba is often used in curries, chutneys, sauces, soups, and snacks.
You can soak it in warm water to make tamarind paste or add it directly while cooking. Many people enjoy tamarind benefits because it supports digestion and gives meals a fresh, natural flavor. This wholesale pack is the best option for home use, restaurants, and retailers.
Where to Use Product
- Add to Indian curries for sour flavor
- Use in chutneys and dipping sauces
- Mix into soups or lentil dishes
- Add to snacks like chaats and pakoras
- Use in marinades for fish or meat
- Make tamarind water or paste for cooking
Key Features
- Premium quality tamarind pulp
- Strong and natural sour taste
- Versatile ingredient for many cuisines
- Easy to soak, mix, and use in cooking
- Provided by trusted brand Ali Baba
- Available in wholesale 10 × 400 g pack, ideal for kitchens and stores
Important Information
Ingredients
Tamarind, Water
Allergen
May contain traces of other seeds or nuts due to packing environment
Storage Information
- Store in a cool, dry place.
- Keep sealed after opening.
- Refrigerate if softened or soaked.
Legal Disclaimer
Product information is for general use. Always check product labels for allergens and dietary needs before consumption.
Nutritional Information
| Component | Value |
| Energy | ~280 kcal |
| Total Fat | 1.0 g |
| Carbohydrates | 63 g |
| Dietary Fiber | 20 g |
| Protein | 13 g |
| Calcium | 75 mg |
| Iron | 4.6 mg |
| Tannins & Polyphenols | Present |
