Description
Rice Flour by Natco is available in a 1.5kg pack. It is made from carefully selected rice, milled into a smooth, fine flour. This multipurpose rice flour is widely used in Indian, Asian, and Western cuisines. It is ideal for preparing batters, pancakes, desserts, gluten-free breads, and other baking or cooking needs.
Food businesses value Natco Rice Flour for its consistent texture and reliable cooking results. The 6 × 1.5kg wholesale pack of rice flour is perfect for restaurants, catering services, and retailers who need a regular supply. Each pack of Natco rice flour is sealed to maintain freshness, quality, and shelf life.
Key Benefits
- Fine Texture: Smooth and easy to use in cooking and baking.
- Consistent Quality: Rice flour is reliable for large-batch preparation.
- Gluten-Free: Natco rice flour is suitable for gluten-free recipes.
- Wholesale Friendly: Ideal for restaurants, caterers, and retailers.
Versatile Uses
- Batters & Fritters: Ideal for pakoras, pancakes, and tempura.
- Desserts: Perfect for puddings, cakes, and sweets.
- Gluten-Free Baking: Used in breads, cookies, and pastries.
- Thickening Agent: Adds texture to soups, sauces, and gravies.
- Catering & Restaurants: Suitable for volume preparation.
- Retail Sale: Ideal for grocery stores, cafes, and wholesalers.
Important Information
Storage Information
- Store in a dry place
- Keep sealed after opening
- Avoid moisture and direct sunlight
Ingredients
100% Rice Flour
Allergens
May contain traces of Wheat, Soy, Peanuts, Sesame, and Tree Nuts.
Legal Disclaimer
Product information is for general guidance. Always check the product packaging for accurate ingredient and allergen details.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1531kJ/366kcal |
| Fat | 1.42g |
| – of which saturates | 0.4g |
| Carbohydrates | 80.1g |
| – of which sugars | 0.12g |
| Fibre | 2.4g |
| Protein | 56g |
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