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Patak’s® Vindaloo Spice Paste is a complex blend of freshly ground spices, providing a delicious base for an authentic Indian Vindaloo curry dish.
Water, Spices (Including Paprika and Turmeric), Canola oil, Salt, Corn flour, Acetic acid, Contains 2% or less of Tamarind, Garlic powder, Citric acid.
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