Description
Patak’s Madras Kebab Paste 2 × 2.4kg is a ready-to-use paste that brings original Indian Madras spice to kebabs and grilled dishes. This Patak madras kebab curry paste helps chefs and food businesses create consistently flavorful and aromatic kebabs with minimal effort.
Many restaurants and caterers use this paste because it provides a strong, tangy, and spicy taste suitable for beef, lamb, chicken, and vegetable kebabs. The wholesale pack of Pataks Madras Kebab Paste with two 2.4kg tubs is convenient for high-volume kitchens and wholesale supply.
Key Benefits
- Original Indian Flavor: Adds rich, spicy taste to kebabs and grilled meats.
- Ready to Use: Saves preparation time while ensuring consistent flavor.
- Wholesale Pack: Suitable for restaurants, caterers, and wholesale buyers.
- Easy Storage: Secure tubs for long-lasting freshness and convenience.
Versatile Uses
- Kebabs & Grills: Marinate meats and vegetables for original Madras kebabs.
- Restaurant & Catering Use: Perfect for high-volume kitchens and consistent menu preparation.
- Street Food & Takeaway: Ideal for ready-to-serve kebabs.
- Retail Sale: Suitable for supermarkets, specialty stores, and online shops.
- Home Cooking: Easy-to-use paste for traditional Indian kebabs at home.
Important Information
- Store in a dry place
- Keep sealed after opening
- Refrigerate after opening
- Avoid direct sunlight
Ingredients
Vegetable Oil, Water, Salt, Coriander, Tamarind, Cumin (5%), Turmeric, Chilli (4%), Maize Flour, Ground Ginger, Garlic Powder, Spices (contains Mustard), Acetic Acid, Citric Acid, Lactic Acid.
Legal Disclaimer
Product information is for general guidance. Always check packaging for accurate ingredient and allergen details.
Nutritional Information
| Nutrient | Amount per 100g |
| Energy | 2202 kJ / 534 kcal |
| Fat | 50.9 g |
| of which saturates | 3.5 g |
| Carbohydrates | 2.1 g |
| Protein | 4.8 g |
| Salt | 7.35 g |
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