Patak’s authentic spice paste can not only be used to prepare a mild curry dish. If you mix the paste with a little yoghurt, you can also prepare a delicious marinade for any type of grilled meat. The curry paste is a true all-rounder and not too spicy in taste.
Nutritional Values per 100g;
Ingredients;
Water, spices (coriander, paprika, turmeric, cumin, mustard), canola oil, salt, corn flour, acetic acid, 2% or less of tamarind, garlic powder, citric acid
May contain traces of peanut, almond, cashew and coconut.