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Condensed milk is cow’s milk from which the water has been extracted (approx. 60%). It is added to coffee or tea worldwide, but is also suitable as an ingredient in various desserts.
Nutritional Values per 100g
Energy/Calories: 2101kJ/503kcal
Fat: 28.2g
Carbohydrates: 36.5g
of which sugars: 36.5g
Fiber: 0g
Protein: 25.7g
Salt: 0.9g
Ingredients,
Pasteurized full cream cow’s milk, sugar, milk solids 28%, of which milk fat is 8%
