Natco Urid Dal White 20X500G

45.60 MSRP

Description

Urad dal white, also known as split skinned urad dal or white gram, is a creamy white, split lentil with the skin removed. It’s a common ingredient in South Indian cuisine, particularly for dishes like idli, dosa, and vada. Urad dal white is a good source of protein, fiber, and other nutrients, contributing to overall health and well-being.

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Weight 10 kg

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Description

Urad dal white, also known as split skinned urad dal or white gram, is a creamy white, split lentil with the skin removed. It’s a common ingredient in South Indian cuisine, particularly for dishes like idli, dosa, and vada. Urad dal white is a good source of protein, fiber, and other nutrients, contributing to overall health and well-being.

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