Natco Kala Namak brings a signature flavor and spicy taste to Indian and vegan dishes. It is perfect for improving the taste of chaats, chutneys, and tofu scrambles. Each 20 packs of 100 g of Natco black salt is a great value option for both home chefs and commercial kitchens that are seeking quality and a consistent supply.
NatcoKala Namak, also known as black salt, is a traditional Indian seasoning valued for its unique, sulfurous aroma and spicy flavor. This pinkish-grey crystalline salt is sourced from natural mineral-rich salt deposits. Kala Namak by Natco is perfect for adding punch to chaats, chutneys, raitas, fruit salads, and beverages like jaljeera. Its strong flavor reduces when cooked and offers a savory flavor that improves the taste of both plant-based and traditional dishes.
Key Features
Delivers signature sulfuric flavor and aroma
Replaces eggy taste in tofu scrambles and plant-based dishes
Unrefined and full of essential minerals
Ideal for chaats, chutneys, spice mixes, salads, and cooling drinks
Important Information
Ingredients
100% Black Salt (Kala Namak)
Storage Information
Once opened, store in an airtight container.
Keep in a cool and dry place.
Legal Disclaimer
Information provided is for general reference. Always check the packaging for allergy, ingredient, and usage specifics.