Natco Ginger Powder delivers fresh flavor and digestive support. Whether you’re making sweet pastries or savory meals, Natco Ginger Powder offers consistent flavor, a rich aroma, and culinary versatility in a bulk-friendly 20 × 100g format, which is best for home chefs or foodservice use.
NatcoGinger Powder is a finely ground and spiced version of ginger root that is perfect when fresh ginger isn’t readily available. Beloved in Asian cooking, this ginger powder enhances curries, chutneys, marinades, baked treats like gingerbread and snaps, and herbal drinks such as ginger tea and ginger beer.
This pantry essential is also packed with digestive and health-supportive properties. Rich in gingerol and shogaol, ginger has been shown to aid digestion, ease nausea, support cardiovascular function, and fight inflammation.
Key Features
Earthy, warm spice suitable for sweet or savory use
Ideal for curries, sauces, baked goods, teas, and more
20 × 100g packs are best for freshness and long-term supply
Made from dried root with no additives, just pure flavor
Offers many health benefitsÂ
Important Information
Ingredients
100% Ground Ginger Powder
Safety Information
Packed in a facility that handles nuts in a separate area.
Storage Information
Keep sealed in an airtight container
Store in a cool and dry place
Optimal to use within 6 months of opening
Avoid moisture and heat exposure to preserve quality
Legal Disclaimer
Information provided is for general guidance only. Always read labels for allergy and usage details.