Description
Natco Garlic Ginger Paste is a professional-grade kitchen essential that simplifies Indian cooking without compromising on authentic flavor. It is made from carefully selected fresh ginger and garlic. This paste undergoes a hygienic preparation process to deliver consistent quality in every batch. Each 1 kg jar of garlic and ginger paste comes in a practical 6-pack that is ideal for restaurants and frequent cooks. This paste balances a blend of fresh ginger and garlic and provides benefits such as a time-saving solution for busy kitchens. This Natco Garlic and Ginger Paste is a must-have essential in every kitchen.
Key Features
- Made from fresh ginger and garlic
- Time-saving cooking essential
- Consistent flavor profile
- Commercial-grade packaging
- Versatile culinary applications
- Trusted brand for Indian ingredients
- Saves significant meal preparation time
Important Information
Ingredients
Garlic (75%), Ginger (20%), Salt, Acidity Regulator: Citric Acid; Sodium Ascorbate.
Storage Recommendations
- Keep refrigerated after opening
- Use clean spoon to prevent contamination
- Shelf life is 12 months unopened
- Best consumed within 4 weeks after opening
Legal Disclaimer
Natural separation may occur. Mix well before use. Color intensity may vary with seasonal ingredients.
Nutritional Information (per 100g)
| Nutrient | Per 100g |
| Energy | 84 Kcal |
| Fat | 0.7 g |
| Of which saturates | 0g |
| Carbohydrate | 14.2 g |
| Of which sugars | 0g |
| Fibre | 0.9 g |
| Protein | 5.0 g |
| Salt | 0.9 g |
