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Garam masala is a traditional spice blend from the Indian subcontinent, meaning “warming spice” or “hot spice”. It’s a mix of ground spices, often including cardamom, cinnamon, cloves, peppercorns, and other aromatic ingredients. While “garam” translates to “hot,” the blend is not typically spicy, but rather evokes a sense of warmth due to its flavor profile.
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