Description
Natco Alphonso Mango Pulp 6 × 850g is prepared from high-quality Alphonso mangoes, which are carefully peeled and blended into smooth pulp. Known for its rich aroma and natural sweetness, this mango pulp is ideal for traditional desserts, smoothies, shakes, ice creams, and baking recipes.
Food businesses prefer Natco Alphonso Mango Pulp for its consistent texture, flavor, and color. The 6 × 850g wholesale pack of Natco Alphonso Mango Pulp is suitable for restaurants, cafés, catering kitchens, and retail stores that require a regular supply. Each jar is sealed to maintain freshness, taste, and shelf life.
Key Benefits
- Rich Flavor: Made from ripe Alphonso mangoes for natural sweetness.
- Smooth Texture: Easy to use in desserts, drinks, and sauces.
- Consistent Quality: Natco Alphonso mango pulp is reliable for large-batch preparations.
- Wholesale Friendly: Mango pulp is ideal for restaurants, caterers, and retailers.
Versatile Uses
- Desserts: Perfect for mango puddings, kheer, ice creams, and cakes.
- Beverages: This mango pulp is ideal for shakes, smoothies, and lassi.
- Sauces & Toppings: Can be used for glazes and dessert toppings.
- Baking: Adds natural mango flavor to pastries and breads.
- Catering & Restaurants: Suitable for use in volume dessert and drink preparation.
- Retail Sale: Ideal for grocery stores, cafes, and wholesalers.
Important Information
Storage Information
- Store in a cool and dry place
- Keep sealed after opening
- Refrigerate after opening
Ingredients
Alphonso Mangoes (92%), Sugar (5%), Water, Acidity Regulator: Citric Acid (E330).
Allergens
Packed in a facility that handles wheat, nuts, sesame seeds, soy, and dairy products in a separate area.
Legal Disclaimer
Product information is for general guidance. Always check the product packaging for accurate ingredient and allergen details.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 410kcal |
| Fat | 0.1% |
| – of which saturates | – |
| Carbohydrates | 23.4% |
| – of which sugars | – |
| Fibre | 0.8g |
| Protein | 0.8g |
| Salt | 0.81g |





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