Description
Heera Urad Dal Washed is made from carefully selected, peeled, and cleaned urad lentils, which provides a consistent size and color. This off-white dal has a light and natural aroma and is rich in protein, vitamin B, iron, folic acid, magnesium, and potassium.
It is widely used in South Indian cuisine for dishes like dosa, idli, and dahi vada, as well as in dals, soups, and curries. Its thicker consistency and smooth texture make it ideal for both traditional and modern recipes. Hygienically packed, the dal is free from contaminants like stones and weevils, which makes sure high quality for everyday use. Heera urad dal washed wholesale pack (10 × 1 kg) is perfect for households, restaurants, and catering services.
Where to Use This Product
- South Indian dishes: dosa, idli, and dahi vada
- Traditional Indian dals and curries
- Soups and stews
- Lentil-based snacks and batters
- Healthy vegetarian meals
Key Features
- Peeled, off-white urad dal with uniform size
- Rich in protein and vitamin B
- Light earthy aroma and thick consistency
- Suitable for South Indian and North Indian recipes
- Free from stones, weevils, and contaminants
- Ideal for home, restaurant, and wholesale use
- Value wholesale pack (10 × 1 kg)
Important Information
Ingredients
100% Peeled Urad Dal (Washed)
Allergen Advice
Packed in a facility that may handle peanuts, nuts, sesame, soy, gluten, lactose, and mustard.
Storage Information
- Store in a dry place
- Keep sealed to maintain freshness
- Avoid direct sunlight and moisture
Legal Disclaimer
Product information is for general guidance. Always check packaging for allergens, ingredients, and dietary requirements before consumption.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1262kJ/298kcal |
| Fat | 1.4 g |
| – of which saturates | 0.2 g |
| Carbohydrates | 44.0 g |
| – of which sugars | 1.3 g |
| Fibre | 27.9 g |
| Protein | 27.2 g |
| Salt | Trace |
