Bake traditional Indian breads with Desi Makki Atta 1kg, also known as Corn Flour. This high-quality flour is perfect for making Makki Ki Roti and other corn-based dishes.
Key Features:
Authentic Flavor: Made from corn, providing a unique and earthy taste to your dishes.
High Quality: Produced from premium corn, ensuring a fine texture and rich flavor.
Versatile Use: Ideal for making Makki Ki Roti, cornbread, or as an ingredient in various recipes.
Generous Quantity: Comes in a 1kg pack, perfect for regular use or family meals.
Traditional Ingredient: A staple in Indian cuisine for making traditional corn-based dishes.
