Description
Do you want to celebrate the magic of Indian traditions? Haldiram’s Rasgulla, a syrup-soaked dessert, is crafted from fresh chhena (cottage cheese) and semolina that create a perfect balance of sweetness and aroma. This dessert, inspired by the authentic rasgulla recipe passed down through generations, brings you the classic taste without any hassle. This ready-to-eat rasgulla is a pure and vegetarian dessert made from simple ingredients like milk solids and refined sugar with no artificial flavors or preservatives.
It is more than just a sweet. It’s a symbol of joy at weddings, festivals, and family gatherings.
Key Features
- Authentic Bengali Rasgulla Recipe.
- Premium Ingredients.
- No artificial flavors or preservatives.
- Perfect for Diwali, Eid, or weddings.
- Ready-to-Eat.
- Enjoy chilled or at room temperature.
Important Information
Ingredients
Refined Sugar, Water, Milk Solids, Rose Water
Storage Information
Keep in a cool and dry place.
Allergens
Contains milk.
