Why choose Ajinomoto MSG at Tjin’s Toko? It offers several advantages for both amateur and professional chefs:
Enhances flavor: Gives a rich, full umami flavor to your dishes.
Versatile: Suitable for use in various international cuisines.
High Quality: Meets strict safety and quality standards.
MSG is a substance that occurs naturally in many foods such as tomatoes and cheese. It has a long history of use in the food industry and is considered safe by food authorities worldwide. Ajinomoto is a leading brand in the production of MSG and is known for its reliable quality. Add Ajinomoto Monosodium Glutamate to your kitchen cabinet for an easy way to enhance the flavor of any dish.