Natco Mung Dal Yellow 20X500G

Yellow mung dal, also known as mung bean, is a type of lentil made from whole mung beans that have been hulled and split. It’s a popular ingredient in Indian and Asian cuisine, particularly in dahl dishes, soups, and stews. Yellow mung dal is known for being a good source of protein and fiber, while also being relatively low in calories. It’s also easy to digest and cooks quickly, making it a versatile and nutritious option for various culinary applications.