Description
Natco Chana Dal Polished, also known as split Bengal gram or split chickpeas, is a staple in Indian cooking made from chickpeas that are hulled and split. The polishing process removes the outer skin and gives the chana dal a smoother and more refined appearance.
This polished chana lentil is ideal for preparing hearty dals, soups, vegetable dishes, and casseroles. It’s high in protein, dietary fiber and naturally low in fat, which makes this Natco chana dal polished a nourishing, plant-based food choice for everyday meals.
Key Features
- 10 x 1 kg bulk pack is great for food service and retail
- Cooks quickly without soaking
- High in protein and fiber, low in fat
- Ideal for soups, stews, dals & vegetable curries
- 100% vegetarian-friendly
Cooking Instructions
- Rinse chana lentil thoroughly and drain.
- No soaking required.
- Add fresh water, bring to a boil, then simmer for about 15 minutes or until soft and tender.
Important Information
Ingredients
Chana Lentil
Safety Information
Packed in a facility that handles nuts in a separate area.
Storage Instructions
- Once opened, transfer to an airtight container.
- Store in a cool and dry place.
Legal Disclaimer
Product information may change without notice. Please consult product packaging for the most up-to-date and accurate details.
