Natco Gram Flour Superfine – SW 12X500g

19.14 MSRP

Natco Superfine Gram Flour is made from 100% pure chana dal, which is ground to a fine texture for authentic taste and versatility. Naturally gluten-free and high in protein, it’s perfect for pakoras, bhajias, curries, and traditional Indian sweets. These 12 x 500g packs of gram flour are ideal for households, restaurants, and catering businesses.

Description

Natco Gram Flour Superfine is the UK’s leading gram flour, which is crafted from 100% chana dal for superior quality and flavor. Unlike cheaper alternatives made from chickpeas, this gram flour has a finer texture, sweeter taste, and an authentic aroma. It is a staple in Indian cooking, widely used for light, crispy batters in pakoras and bhajias. It also can be used as a thickener in curries, soups, and in traditional desserts like laddoos and besan halwa.

Its superfine grind provides smooth mixing and lump-free results that make gram flour an essential ingredient for both home cooks and professional chefs. This gluten-free, high-protein gram atta by Natco is also suitable for vegetarian diets.

Key Features

  • Made from 100% pure chana dal
  • Superfine texture for smooth batters and mixes
  • Gluten-free and high in protein
  • Suitable for vegetarians
  • Supplied in convenient 500g packs
  • Ideal for both savoury and sweet recipes
  • Each case of 12 x 500g packs is convenience for bulk buyers, restaurants, and catering services

Important Information

Ingredients

100% Pure Chana Dal

Safety Information

Packed in a facility that handles nuts in a separate area.

Storage Information

  • Store in a cool and dry place.
  • Once opened, store it in airtight container.

Legal Disclaimer

Product details may vary. Always read the label before use.

Additional information

Weight 6 kg

Description

Natco Gram Flour Superfine is the UK’s leading gram flour, which is crafted from 100% chana dal for superior quality and flavor. Unlike cheaper alternatives made from chickpeas, this gram flour has a finer texture, sweeter taste, and an authentic aroma. It is a staple in Indian cooking, widely used for light, crispy batters in pakoras and bhajias. It also can be used as a thickener in curries, soups, and in traditional desserts like laddoos and besan halwa.

Its superfine grind provides smooth mixing and lump-free results that make gram flour an essential ingredient for both home cooks and professional chefs. This gluten-free, high-protein gram atta by Natco is also suitable for vegetarian diets.

Key Features

  • Made from 100% pure chana dal
  • Superfine texture for smooth batters and mixes
  • Gluten-free and high in protein
  • Suitable for vegetarians
  • Supplied in convenient 500g packs
  • Ideal for both savoury and sweet recipes
  • Each case of 12 x 500g packs is convenience for bulk buyers, restaurants, and catering services

Important Information

Ingredients

100% Pure Chana Dal

Safety Information

Packed in a facility that handles nuts in a separate area.

Storage Information

  • Store in a cool and dry place.
  • Once opened, store it in airtight container.

Legal Disclaimer

Product details may vary. Always read the label before use.

Guaranteed Payments

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