AP Kala Chana 2 kg x 6

Kala Chana, also known as black chickpeas, are a variety of small, dark brown to black legumes that are commonly used in Indian, Middle Eastern, and Mediterranean cuisines. Rich in protein, fiber, and essential vitamins and minerals like iron, potassium, and magnesium, Kala Chana is not only a nutritious food but also offers numerous health benefits such as improving digestion and stabilizing blood sugar levels. It has a slightly earthy and nutty flavor and a firm texture, making it an excellent addition to curries, salads, soups, stews, and even snacks. Kala Chana is available both in dried and canned forms and can be soaked overnight for quicker cooking. It is a versatile ingredient for vegetarian and vegan dishes, adding a hearty texture and boost of nutrition to a variety of recipes.