Description
Ali Baba Ginger Powder comes from carefully dried ginger rhizomes that are ground into a creamy‑yellow, free‑flowing powder. This spice gives dishes a classic, warm, spicy taste similar to natural fresh ginger. It also provides a rich flavor that improves any recipe.
Because it is powdered and dried, this form of ginger is very easy to use. You do not need peeling or slicing, and it stores well for a long time without spoilage. Beyond taste, ginger powder is known for its many natural benefits.
The active compounds in ginger, such as gingerol, are linked to anti‑inflammatory and antioxidant effects, which may help support digestion and soothe the stomach. The 10×400 g wholesale pack is ideal for homes, restaurants, or retailers who use ginger frequently.
Where to Use This Product
- Adds warm spice and rich flavor to Indian, Asian, or global dishes
- Gives best taste and depth of flavor
- Adds a spicy kick to cakes, cookies, breads, biscuits
- Stir in a pinch for hot ginger tea or milk drinks
- Blend with other spices for meat, vegetables, or tofu
- Use in rice dishes, stir‑fries, dals, vegetable dishes, and more
Key Features
- 100% pure ground ginger root with no additives
- Strong, aromatic, spicy‑ginger flavour that improves many dishes
- Easy to use and store, as no preparation needed
- Long shelf life, useful wholesale packaging (10 × 400 g)
- Provides natural spice benefits such as good for digestion,
- Useful in curries, drinks, baking, marinades, and much more
Important Information
Ingredients
100% Ginger Powder (ground dried ginger root)
Storage Information
- Store in a cool, dry place.
- Keep the pack sealed to preserve flavor and aroma.
Legal Disclaimer
Product and packaging details may vary. Always check the label for the most accurate information.
Nutritional Information
| Nutrient (per 1 tsp) | Dry Ginger Powder |
| Calories | 9 kcal |
| Gingerol Content | 1.5–2.0% |
| Shogaol Content | 0.8–1.2% |
| Fiber | 0.6 g |
| Vitamin C | 0.3 mg |
