Description
Ali Baba Cocoyam Fufu is widely used in West and Central African cuisine. It is prepared from cocoyam, also known as taro root, combined with potato granules to make sure consistent texture and easy cooking. To prepare, the cocoyam fufu is added to boiling water and mixed until it becomes smooth and elastic. The fufu is then shaped into small portions and served with soups, stews, or sauces. It has a neutral taste, making it suitable for many traditional dishes.
This Ali Baba cocoyam fufu is ideal for customers who want a quick and reliable way to prepare fufu without long processing. The 680g volume pack size of cocoyam fufu is practical for both household and professional kitchen use. Buy now this cocoyam fufu at an affordable wholesale price.
Key Benefits
- Easy and quick cocoyam fufu to prepare
- Ali Baba fufu cocoyam provides mooth texture
- Mild taste that absorbs sauces well
- Suitable for traditional African meals
Product Usage
- Serve with African soups and stews
- Shape into balls and dip into sauces
- Ideal as a side dish for main meals
Important Information
Ingredients
Potato Granules (Acidity Regulator: E330, Antioxidant: E223 (Sulphites), Manioc, Dasheen Taro 6%.
Allergens
May contain Peanuts and Fish.
Storage Information
- Store in a dry place.
- After opening, keep tightly closed
- Use within a reasonable time.
Legal Disclaimer
Product information may change. Always refer to the product packaging for the most accurate and updated details.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1340 kJ / 318 kcal |
| Fat | 0.3 g |
| of which saturates | 0.1 g |
| Carbohydrate | 77 g |
| of which sugars | 3.5 g |
| Protein | 5 g |
| Salt | 0.6 g |
